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Read articleSunflower Mixed Berry Smoothie
By Addie Martanovic Adapted from Chickpea in the City This smoothie combines the salty taste of...
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Read articleVegan Corn Chowder
By Jacynthe René If you’re looking for a filling, hearty soup that’s packed with nutrition, this...
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Read articleVega Nog
Nothing says Happy Holidays like egg nog, right? We’ve adapted a good ol’ punch recipe into...
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Read articleVegan Salted Pumpkin Caramels
Everyone needs a little sugar now and again. These plant-based caramels feature our favorite fall fruit...
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Read articleThanksgiving Leftover Recipes: Mashed Potato Cakes
Have oodles of mashed potatoes sitting around during the holidays? Whip up these savory cakes to...
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Read articleVegan Gluten-Free Chickpea Nuggets with Mushroom Gravy
If you’re planning Thanksgiving Dinner you might be on the quest for the perfect entrée to...
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Read articleHazelnut Pomegranate Stuffing
Who says stuffing needs to be made with bread or that you have to use carrots...
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Read articleTurmeric Smoothie
R&D Manager Julie Daoust BSc, PhD, drinks this turmeric smoothie as a perfect post-workout treat. With...
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Read articleLavender & Earl Grey Muffins
Want to enjoy your Earl Grey but not as a beverage? Well, you’re in luck ladies...