Strawberry Protein Waffles with Whipped Cream
Serves: 10
Prep: 10 Min
Mother’s Day Treat
Surprise mom with a gourmet brunch in bed on her big day! Get ahead of the game and grab the ingredients you need now for delectable Strawberry Protein Waffles.
Ingredients
- Strawberry Protein Waffles:
- 2 1/4 cups of spelt flour
- 3/4 cup of Vanilla Vega Sport® Performance Protein
- 2 Tbsp baking powder
- 3 cups almond milk
- Zest from 1 large lemon
- 1/3 cup melted coconut oil
- 1 tsp vanilla extract
- 1 cup thawed or fresh strawberries, sliced
- Coconut Whipped Cream:
- 1 can of full fat unsweetened coconut milk, chilled
- 2 tsp maple syrup
- 1 tsp vanilla extract
Preparation
-
Strawberry Protein Waffles:
Mix ingredients in large bowl and pour over waffle maker. Enjoy!
-
Coconut Whipped Cream:
Open can of coconut milk and drain the separated liquid into a resalable container—for future smoothies—leaving the dense cream. Put cream in a medium sized bowl and whip with an electric blender. Voila! You have coconut whipped cream!
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