Easy and Delicious Plant-Based Recipes – Page 20 – Vega (US)

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Cocoa Berry Smoothie

Getting your greens in has never been so easy and delicious. Give this smoothie a try in your morning routine or as the perfect snack!

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Salted Caramel

Apple Pie Smoothie

Apple Pie Smoothie

Who says delicious can’t also be healthy? This balanced apple pie smoothie recipe is a great way to add sweetness to your day, while also getting ...

Breakfast

Gluten-Free Vegan Protein Pancakes

Gluten-Free Vegan Protein Pancakes

By Sandi Irving, Nimmo Bay Chef In the midst of many incredible meals at the Outpost this year, these protein pancakes stood out as a clear favor...

Coconut Almond

Raspberry Biscotti Smoothie

Raspberry Biscotti Smoothie

Simple Protein Smoothie Want to start your day with a biscotti and coffee? Switch it up with a raspberry biscotti smoothie in one hand, and coffee...

French Vanilla

Blueberry Orange Smoothie

Blueberry Orange Smoothie

Pick your favorite vanilla flavored Vega® protein powder, and blend up this unique blueberry orange protein smoothie. Yes, the whole orange (minus...

Breakfast

Banana Bread Energy Bars

Banana Bread Energy Bars

It’s hard to believe that Vega co-founder Brendan Brazier’s international bestseller The Thrive Diet was released over 10 years ago. Luckily for u...

Berry

Next-Level Chocolate Green Smoothie

Next-Level Chocolate Green Smoothie

Want a supercharged chocolate shake? Try this next-level smoothie by Tess Masters in her new cookbook The Perfect Blend. (You really can’t taste t...

Breakfast

Apple Cherry Açai Bowl

Apple Cherry Açai Bowl

It’s February, and to say that summer is around the corner would be a bit of a stretch. Cherries aren’t exactly in season, but that doesn’t mean w...

Dessert

Dark Chocolate Pudding

Dark Chocolate Pudding

Head over to the dark side and try Tess Masters’ dark chocolate pudding recipe found in her new cookbook, The Perfect Blend: “When I eat chocolate...

Dessert

Classic Cheesecake with Strawberry Sauce

Classic Cheesecake with Strawberry Sauce

Blend, freeze, slice, and scarf. That’s how easy this cake is! We love this new plant-based cheesecake recipe by Tess Masters in her new cookbook ...