Mains
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Read articleDhal Curry
Without question, I cook Indian-inspired meals more than any other ethnic cuisine. Embrace the magical power...
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Read articleHow to Bake Tofu: 5 Ways
Feeling like you need to switch up your tofu recipes? Baked tofu is an incredibly versatile...
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Read articleVegan Lasagna Rolls
What’s better than lasagna? Portable lasagna that you can roll up into delicious noodle wraps and...
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Read articleGluten-Free Vegan Spaghetti Squash Pad Thai
Put a new spin on your favorite dishes. Traditional Pad Thai gets a plant-powered kick, with...
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Read articlePineapple Fried Rice Wrap
I’m no stranger to using the previous night’s dinner to make a great lunch. Growing up...
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Read articleOne Pot Vegan Alfredo with Broccoli
This decadent broccoli fettuccine alfredo recipe is perfect for those nights you just need a hearty...
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Read articlePlant-based Pasta Carbonara
Pasta Carbonara like you’ve never had before, plant-based style. Smoky mushrooms with fresh green peas will...
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Read articleLasagna Verde
by: Kathy Patalsky If you’re looking for a new weeknight favorite, look no further than Kathy...
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Read articleSpicy Vegan Crab Cakes
These vegan crab cakes are easily made into miniature versions for an impressive plant-based appetizer that...