Mains
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Read articleSouthwest Black Bean Casserole
Don’t throw away that leftover rice! This is a simple southwest black bean casserole recipe featuring...
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Read articleRoasted Winter Vegetables
Roasted winter vegetables are such a staple for comfort foods in the colder months. This fragrant...
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Read articleKale Stuffed Butternut Squash
Preparing to host a plant-based holiday feast? Trying to come up with a main dish might...
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Read articleLentil Wellington
Well, well, Wellington. I can sense that your hunt for the perfect plant-based main dish for...
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Read articleHearty Fall Vegan Potato Soup
Hearty and inviting, this soup is perfect for when the great indoors are calling your name....
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Read articleMushroom Pecan Stuffing
My mother has always been ahead of her time when it comes to plant-based foods. Because...
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Read articlePlant-based Okonomiyaki
Okonomiyaki (say that ten times fast) is a Japanese savory pancake that can be made with...
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Read articleChickpeas 5-Ways: Meal Prepping with Dried Chickpeas
Dried chickpeas (also known as garbanzo beans) can be found with other legumes in most grocery...
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Read articleVegan Eggplant Parmesan Stacks
Swap out Parmesan cheese for homemade tofu ricotta for a delicious vegan alternative to classic eggplant...