Mocha Protein Smoothie & Hot Coffee Variation

Serves 1

5 Minute Prep Time

By Emma Andrews on August 10, 2015 , categorized in Smoothies, Workout Fuel

mocha protein smoothie

Blended coffee beverages (hot and cold) are easily found in local coffee shops, corner stores, or Pinterest. However, their ingredient list often has many sugars and dairy ingredients, which you may be limiting. This mocha maca chino protein smoothie version is made with premium plant-based ingredients. Serve the BonkProof Coffee either hot or cold depending on the season and count it as your new breakfast or post-workout staple!

Variations for Hot or Cold Version:

Add-Ins for Cold Version

  • 1 cup chilled coffee
  • ¼ cup coconut or almond milk
  • ½ cup ice or 1 frozen banana

Add-Ins for Hot Version

  • 1 cup warm coffee
  • ¼ cup coconut or almond milk
  • Reduce Vega Sport Performance Protein to 1 Tbsp

Ingredients

Preparation

  1. Add all ingredients to the blender at once (liquids first).

  2. Blend until smooth.

  3. If making a heated version, serve in a glass or ceramic mug (not plastic).

Emma Andrews

Emma Andrews is a Registered Holistic Nutritionist, certified in Plant-based Cooking. An endurance runner and cross-training addict, Emma believes the kitchen is your playground. She loves exploring new and innovative ingredients, recipes and food trends almost as much as she loves beating a personal best in trail and road races all around North America. Her motto? “Live a life that’s anything but average!” Learn more about her work as a public speaker and wellness educator at emmamazing.com or join her on social @emmamazing_life

Top