Sometimes your dessert just tastes better cold and blended. Enjoy my take on this classic Mexican dessert.
Ingredients
- 1 cup almond milk
- 1 serving any Vanilla Vega plant-based protein powder
- or 1 serving Vanilla Vega Sport® Performance Protein
- 1 ripe banana
- ½ cup ice
- ¼ cup rolled oats
- 1 tsp cinnamon powder
- Pinch of salt
- ½ cup ice
- 1 Tbsp brown sugar for rim (optional)
Preparation
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Place all ingredients in blender (except for brown sugar) and blend until smooth.
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Gently coat rim of smoothie glass with water, and roll rim in brown sugar. Pour smoothie into glass and enjoy.
