Decadent Lemon Cheesecake Smoothie

Serves 1

5 Minute Prep Time

By Morgan Shupe on February 16, 2016 , categorized in Smoothies

cheesecake smoothie

Creamy yogurt and almond milk (plus a little frozen banana) make this lemon smoothie nearly as decadent as a fresh slice of lemon cheesecake. Crumble half of a graham cracker on top to complete the experience.



  1. Blend until smooth. Top with graham cracker crumbs.

Morgan Shupe

Morgan Shupe is a Vancouver chef, freelance recipe developer and regular contributor to Vega’s Expert Panel. Her amazingly delicious plant-based recipes for meals and smoothies are well-renowned at the Vega HQ kitchen—where she was formerly Vega’s Chef.