Vega Chocolate Protein Balls

Serves 6

60 Minute Prep Time

By Vega on March 21, 2013 , categorized in Dessert, Snacks

Packed with vegan goodness to compliment any plant-based diet on-the-go, these vegan protein snacks are coated in our Vega maca chocolate bars for a Halloween treat that’s a great snack all year round.



  1. Combine all ingredients (except the chocolate for melting) in a large bowl and mix well.

  2. Roll dough into 1” bite sized balls (add more nut butter if consistency is too dry to roll into balls).

  3. Place balls on a parchment-covered tray. Melt  3 Vega Maca chocolate bars in wither a double boiler or in the microwave.

  4. Coat the balls in the melted chocolate and refrigerate until hardened.


No matter what better means to you, Vega shares the knowledge, nutrition, and inspiration to support your quest to thrive.