#AskVega FAQ: I hate the taste of stevia; can you make more products without it?
Why we love stevia—and how you can start to, too.
Top 5 Reasons to Switch to Dark Chocolate
By Emma Andrews
Chocolate. Dark, rich, creamy, and oh so very...good for you! Yes I said it. Good for you! Nonsense, you say — how can something so deliciously decadent like dark chocolate possibly be good for your body? Let us count the ways:
Chocolate. Dark, rich, creamy, and oh...